Amylase level (Serum) and Acute Pancreatitis Diagnosis

Sample

1. This test is done in the serum of the patient.
2. The serum is stable at room temp, for 7 days and at 4 °C for one month.
3. Take 3 to 5 ml of blood in the disposable syringe. Keep the syringe for 15 to 30 minutes and then centrifuge for 2 to 4 minutes. In this way, you can get a clear serum.

Precautions

1. Avoid alcohol intake before sampling because it gives rise to an increase in the amylase level.
2. Urine can be collected at 2 hours or 24 hours sample. Refrigerate the urine.
3. Avoid contamination with saliva.
4. Lipemia, anticoagulant EDTA, fluoride, and citrate decreased amylase levels.

Purpose of the test

1. To diagnose acute pancreatitis and monitor the treatment.
2. To differentiate other abdominal pain, epigastric discomfort, nausea, and vomiting.
3. In the case of ascites, may be done to rule out pancreatitis.

Pathophysiology

1. Serum Amylase primarily consists of salivary glands (S – type) and pancreas (p – type) isoenzymes.
2. Amylase is the smallest enzyme with a molecular weight of 50,000 to 55,000.
   1. Because of the small size, it is filtered through the glomeruli and appears in the urine.
3. This enzyme is synthesized in the pancreas and salivary glands. Amylase is secreted into the gastrointestinal tract, where it helps to digest starch and glycogen in the mouth, stomach, and intestine.
   1. Serum amylase consists of:
      1. Salivary gland amylase is  S-type.
      2. Pancreatic amylase is P-type.

3. Amylase is normally secreted from the pancreatic acinar cells into the pancreatic duct and then into the duodenum.
4. Once in the intestine, it helps in the catabolism of carbohydrates and starch to simple sugars.

5. Amylase activity is low in the infant blood for the first 2 months of life and reaches the adult level by one year.
6. Amylase high activity is seen in Pancreas and parotid gland.
7. In the case of acute pancreatitis:
   1. 8. 1. It increases in the first 3 to 6 hours (another reference for 2 to 12 hours).
         2. The maximum level is 20 to  30 hours ( another reference 12 to 72 hours).
         3. Fall to normal within 48 to 72 hours (3 to 5 days).
         4. It may increase up to 40 times normal, the level may vary from 250 to 1000 Somogyi units/dL.
            1. The level may go much higher than the above value.
         5. In case of a persistent level of more than 5 days, it suggests a complication like a pseudocyst.

8. Once there is damage to pancreatic acinar cells, amylase outpours into the peritoneum and is absorbed by the blood and lymph.
9. Amylase exists in two isoenzyme forms:
   1. P – amylase is 40% of the total and is found in the pancreas.
   2. S – amylase is 60% of the total and is found in the salivary glands, ovary, fallopian tubes, bronchial epithelium, testes, and intestine.
10. α-Amylase found in humans.
    1. β-Amylase found in bacteria and plants.

Normal

The value may vary from lab to lab.

1. 1. • Adult = 30 to 220 U/L.
      • Newborn = 6 to 65 U /L

Another source:

1. 1. • Newborn   =  5 to 65 U/L
      • Adult        =  27 to 131 U/L
      • Adult 60 to 90 years  = 24 to 151 U/L

Source 2

1. 1. • Serum
        • Adult = 60 to 120 Somogyi unit/dL
        • Values may increase during pregnancy.
        • Values may increase in older adults.
      • Urine 24 hours
        • Up to 5000 Somogyi units/24 hours

Another source:

• Amylase serum = 25 to 130 U/L
• Amylase urine = 1 to 15 U/L
  • Conversion factor = Somogyi unit to International unit = 1.85

Critical values

1. 1. • More than three times the upper limit of the normal.

Acute Pancreatitis

1. 1. • 1. Rise starts in  2 to 12 hours.
        2. The peak level reaches 12 to 72 hours.
        3. The normal level reaches 3 to 4 days.
           1. 10% of the cases of acute pancreatitis are associated with a normal level of amylase.
           2. Sensitivity is the lowest in chronic relapsing and alcoholic pancreatitis.
           3. 30% of the cases are due to non-pancreatic causes like:
              1. Diabetic ketoacidosis.
              2. Acute cholecystitis.
              3. Peptic ulcers.
              4. Salpingitis.
              5. Ectopic pregnancy.
              6. Intestinal ischemia.
              7. Intestinal obstruction.
              8. Renal insufficiency.
              9. Macromylasemia.
        4. For diagnosis of acute pancreatitis:
           1. Amylase is 3 times the normal with a specificity of 95% and sensitivity of 60 to 80%.
           2. Lipase is also 3 times the normal with specificity and sensitivity of 90% each.

Ranson criteria for the prognosis and mortality of acute pancreatitis:

These points are added on the basis of the following clinical and laboratory findings.

Parameters	Negative (at admission)	Positive (within 48 hours)
Age of the patient >55 years	0	1
WBC count >16,000/cmm	0	1
Glucose >200 mg/dL	0	1
AST >250 IU/L	0	1
LDH >350 IU/L	0	1
BUN >5 mg/dL (after 48 hours)	0	1
HCT decrease >10%  (after 48 hours)	0	1
Calcium <8 mg/dL (after 48 hours)	0	1

Interpretations of Ranson criteria:

1. A score of 3 or 4 indicates severe acute pancreatitis.
2. The scoring in ICU applied within 24 hours of the admission.
3. Some of the ICU advise more tests and parameters like:
   1. paO2 = <60 mm Hg at 48 hours.
   2. Base deficit = >4 meq/L at 48 hours.
   3. Fluid sequestration = >6L at 48 hours.

Amylase increased level is seen in:

1. 1. 1. Acute Pancreatitis and Acute exacerbation of chronic Pancreatitis.
      2. Pancreatic cyst and pseudocyst.
      3. Acute alcoholic poisoning.
      4. Salivary glands diseases like mumps, or duct obstruction, or parotitis.
      5. Maybe in acute cholecystitis, intestinal obstructions.
      6. Increased in obstruction of the common bile duct, pancreatic duct, or ampulla of Vater.
      7. Ruptured Ectopic pregnancy.
      8. Renal failure due to reduced excretion by the kidneys.
      9. Diabetic ketoacidosis.
      10. In peritonitis.
      11. In some of the lung and o to 65 ovarian tumors.
      12. Alcohol intake.
      13. May be seen in abdominal trauma, head injury, viral infections, and postoperative patient.

Amylase level Decreased in:

1. 1. Extensive marked destruction of the pancreas, e.g., Acute Fulminant Pancreatitis.
   2. Chronic Pancreatitis and pancreatic cancer.
   3. In pancreatectomy.
   4. Cirrhosis and severe liver diseases like hepatitis.
   5. Perforating or penetrating peptic ulcers.
   6. Toxemia of pregnancy.
   7. Advanced cystic fibrosis.

Important facts

• Because disorder of the other than the pancreas produces amylase elevation, an elevated level of serum amylase is not a specific test.

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